This past weekend
H. made some awesome ass ceviche. I had some a long time ago made with shrimp and it was very bitey. The one she made had
tilapia which I raved about a few years back when I had a huge supply of it and was able to experiment (
click here for my first try at it). H. told me all the ingredients that she used and or course I cant remember them. I inhaled this with some surfboard chips from Trader Joe's. Very good and I'd love to give this a try myself.
2 comments:
I can't pronounce that, but it looks great.
I cant spell it so we make a good team. I kept having to check everytime I wrote it. It tasted so good. I would have killed the whole bowl if I were eating it alone.
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