This past weekend H. made some awesome ass ceviche. I had some a long time ago made with shrimp and it was very bitey. The one she made had tilapia which I raved about a few years back when I had a huge supply of it and was able to experiment (click here for my first try at it). H. told me all the ingredients that she used and or course I cant remember them. I inhaled this with some surfboard chips from Trader Joe's. Very good and I'd love to give this a try myself.